Since 2014, we have been professionally supporting learning and training in all sectors of the economy where digital learning, blended learning and ICT have taken hold.
QOS GmbH was founded in 2001 by Daniel Grimm. Initially, pharmacies and food and especially beverage manufacturers were advised and certified. More than 150 pharmacies placed their trust in QOS, as did various national and international renowned beverage manufacturers.
The management systems according to DIN EN ISO 9001, which were introduced at the beginning, still serve our customers today as a reliable basis for their daily work.
The first order was the processing of a complex aseptic project. It involved validation and qualification of a filling plant and the aseptic valves installed in it.
Today, risk analysis and HACCP are our innermost core competence. Since then, aseptic production has been our most demanding mainstay in the beverage and food industry, e.g. in various clean room projects for the production of particularly sensitive food and beverages.
Since 2001 food safety audits according to the standards IFS, BRC and ISO 22000 as well as FSSC 22000 are carried out in cooperation with experienced certification companies.
Since 2014 we have been professionally supporting learning and continous training in all sectors of the economy, where digital learning, blended learning and ICT have taken hold.